The red grapes of this naturalised French variety are harvested by hand in the vineyards on the eastern Friuli hills
The red grapes of this naturalised French variety are harvested by hand in the vineyards on the eastern Friuli hills
The dry, ruby red wine.
Has an intense perfume with scents of forest fruits and slight notes of raspberry.
It has a full and robust flavour in which soft tannins harmoniously balance the acidity. Good persistency.
The alcohol content ranges from 12,5 to 13% by volume.
Total acidity is between 5 and 6 per thousand.
750 ml Bordeaux bottle.
The ideal serving temperature is between 16 and 18°C. It can be enjoyed immediately and, if well stored, retains its aroma for years.
A wine for drinking with robust rice and pasta dishes and pork dishes. Pleasantly accompanies delicate red and white meats, cured, grilled and roast meats.
